Lavender is hard not to grow; once your seedlings and young plants have been established, they will bush out and produce loads of scented stalks, flowers, and seeds. This bounty will become your source for teas, tinctures, bath salts, and infusions. For tea, the rule of thumb is one teaspoon dried lavender flowers to one cup boiling water to aid tummy trouble, headache, aches, and insomnia and even help calm the mind. You can easily amp up the therapeutic power of your brew by adding any of these excellent herbs: dried yarrow, St. John’s Wort, or chamomile.
Here is a simple and streamlined way to infuse lavender:
Pour a heaping tablespoon of lavender blossoms into a bowl of hot water, then drape a towel over your head and breathe in the aromatic fumes to deal with respiratory issues, coughs, colds, headaches, stuffy sinuses, and nervous tension. You will come away feeling renewed, and your kitchen will smell like the heavens above. Afterwards, you can use the water in your morning bath, to wash your face or hands, or to freshen your sink garbage disposal; grinding up the flowers refreshes that hardworking kitchen appliance.
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