Ashwagandha (Withania somnifera)
Gently simmer one tablespoon of dried and minced ashwagandha root in one cup of water for eight to ten minutes. Strain and sip once or twice a day as a rejuvenating pick-me-up, anti-inflammatory, anxiety reducer, and immunity tonic.
Black Cohosh (Actaea racemosa)
Make a tincture or use the flower essence method in this book and take twenty to forty drops three times a day to relieve menstrual cramps and arthritic pain. Black cohosh can also help perimenopausal and menopausal symptoms.
Calendula (Calendula officinalis)
Boil one cup of water and pour over two teaspoons of calendula petals. Steep this for eight to ten minutes and strain. Once it has cooled enough, you can drink it as a tea, use it as a mouthwash, or gargle with it to reduce any swelling of the mouth or throat. If you make an ointment with calendula, apply it to your skin three times during the day and it will calm irritation.
This commonly used herbal aid is popular for relief of gastrointestinal issues including oral and throat inflammation. It can also be made into a salve to heal the skin and soothe rashes, itching, irritation, and wounds. Remember that any herb can be made into a salve following the Calming Balm: Bay Leaf recipe in Chapter Four. Your family will probably request the comfort of the calendula salve often, so keep it handy.
Catnip (Nepeta cataria)
Dry a palmful of catnip leaves and allow them to steep in a cup of boiling water for five minutes, then strain as you would any loose tea. Honey helps even more, and a cup or two of catnip tea per day will have you in fine fettle, relaxed, and ready. This herb is not just for kitties! We humans can also benefit from it as a remedy for upset tummies as well as a way to diminish worry, anxiety, and nervous tension.
Cranberry (Vaccinium macrocarpon)
How many times did your mom tell you to drink your (usually unsweetened) cranberry juice? Turns out she was right on both counts as straight cranberry juice is very good for bladder health and benefits men’s prostates; two half cups a day, mom’s orders!
Echinacea (Echinacea spp.)
Every herb store or organic grocer will have dried echinacea root for fighting colds and negating respiratory infections. Just mince by the teaspoon and simmer low covered in two cups of boiling water. Sweeten to taste and drink at least a couple of cups a day, echinacea also makes an excellent tincture you can make by following the how-tos herein. It is an amazing immune booster, too!
Elderberry (Sambucus nigra, S. canadensis)
This time-tested medicinal has long been used for guarding against colds and flu. Elderberry flowers have been valued as a tonic for fever for centuries; such fruit extracts have been proven to be noteworthy antivirals, especially to support immunity. Two teaspoons of dried flowers and a cup of boiling water three times a day does the trick. Sweeten with local honey to taste. Or consider cultivating elderberry and making a syrup.
No comments:
Post a Comment